Mezcal cocktail

Mezcal: Getting to Know the Unknowable

This article was published in the April 2016 issue of the Irish American News under the “Guilty Pleasures” column. One of my guilty pleasures is the deep-fried, cinnamon and sugar encrusted churro, but that’s not what this is about. It’s about the cocktails I drank while eating the churros. Mezcal cocktails. A Mexican spirit derived…